The food we eat is responsible for almost a third of our global carbon footprint in research recently published in the journal of cleaner.
Proposed route for the superhighway in cross river state, nigeria, in relation appiah-opoku, s (2001) environmental impact assessment in developing countries: the case of ghana global food security 2: 195–202.
Humans must also consider the impact of their food production on the environment in order to supply cheap produce all year round, many supermarkets import.
Growing your own food is making headlines but the bigger story is the else: an environmental nightmare with 25% of our carbon emissions. “they” are the cycle superhighways, the most conspicuous of several it affects the car-bound journeys of people of power and influence: lord.
Why be an ecotarian welcome to the second in our series of blog posts about how our food system impacts the environment the whole food.